This Week in the Model Meals Kitchen

Posted by Danika Brysha on

This week in the Model Meals kitchen we built a lot of boxes, did the happy dance as we stuffed bell peppers which are now back in season, and had our biggest week yet. Camille and Danika were out of town in Utah for Summit Series, learning all about the future of food, while the dream team stayed back in the kitchen to run the show. After hearing from doctors, nutritionists, and experts in the food industry, we were happy to confirm that what we're serving is exactly what they're recommending. Let's be honest, we knew we were on the right track since the beginning, but a little confirmation never hurts. 

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